Restaurants

Our 30% + lower carbon footprint allows chefs, hotels and retail customers to reduce the carbon footprint of their menus.

Sharing our Nature’s Beef story with chefs and customers both here and Asia is our passion.

Commodore Hotel
449 Memorial Ave,
Christchurch, New Zealand

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Bar Franco
The Crossing, 166 Cashel Street,
Christchurch, New Zealand

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